Click & Grow SGR83x3, Syötävä kasvi, Lehtisinappi (Wasabina), Aloituspakkaus, 7 - 14 päivää, 18 - 24 °C, 3 kpl

Wasabi mustard is a leafy green that produces large light green serrated leaves. Also commonly referred to as Wasabina, a name that literally translates to ‘like wasabi’ in Japanese, this green shares the characteristic sharp heat and peppery bite of wasabi root although it doesn't have any real relation to the wasabi known as a sushi condiment.

Wasabi mustard greens are extremely versatile and may be eaten raw, stir-fried, steamed, braised or pickled. The young greens are delicate and tender, well suited for raw applications in salads, sandwiches, spring rolls or as garnishes.